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Coming soonThis vintage-inspired set of flavour markers will give a warm, inviting look to the display case. The set is fully customizable with the white chalk pen that is included in the kit and can be wiped clean with a damp cloth.
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Coming soonA 50g base designed specifically for the creation of delicious lemon sorbetto. It contains 30% lemon juice powder and 4 different stabilizers for a tart and smooth final product. This product is designed for cold process.
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Heralding from the province of Syracuse on the Eastern coast of Sicily, these almonds are renowned the world over for their delicate, perfumed flavour due in part to their particular growing properties. The almond trees of Avola flower approximately 2 months earlier than other almond trees around Sicily, and due to this longer season in which they can mature, increases their nutritional properties. This paste is very coarsely ground to give a toothsome crunch to the finished gelato or pastry.
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Coming soonA pure and clean vanilla flavour with no caramel or eggy undertones, this white paste is full of vanilla seeds and will be appreciated by vanilla purists. This paste is all natural and vegan.
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NewComing soonThis easy-to-use complete mix contains dehydrated rice, which, when re-hydrated maintains an excellent toothsome texture. Paired with the Leagel - Variegate - Orange with peel, and topped with a thick layer of Babbi - Golosa - White Chocolate, this may become a new nostalgic favourite in your case.
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Coming soonTart, sweet, and reminiscent of summer days, this paste will provide a welcome boost to your finished product.