-
NewThis heavily roasted hazelnut paste is made with all Italian hazelnuts of the Tonda Gentile Trilobata variety for a strong, robust flavour that lingers on the palate. It has the added bonus of having a small amount of emulsifier added to it, enough to drastically reduce the amount of separation of the natural oils from the hazelnut mass. No more messy and time-consuming stirring needed!
- New
-
NewComing soonContaining a mixture of pistachios all from the Mediterranean region, this green-brown paste is 100% pistachios with no added colour or flavours.
-
After having tasted many hazelnut pastes throughout the years, we found one that is our favourite thus far. Made with the highest quality Piedmont hazelnuts, of the Tonda Gentile variety, this semi-roasted paste offers a delightfully light toastiness that lingers on the palate, and accentuates the hazelnut's natural sweetness. This product contains only hazelnuts with no additional aromas or emulsifiers added.
-
Coming soonA pure and clean vanilla flavour with no caramel or eggy undertones, this white paste is full of vanilla seeds and will be appreciated by vanilla purists. This paste is all natural and vegan.