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This beautiful and sturdy wide gelato pan takes up 1.5 standard narrow spaces in the display case. Perfect for decreasing the amount of flavours offered in the off-season, or if you would like to create elaborate decorations on the gelato pans. -
A sleek idea for displaying gelato, this black 3.6L capacity gelato pan will cut a striking figure into any display case. The slanted sides make for easy scooping. Perfect also for the off-season when you may want to display less gelato. -
This simple white paper cup is perfect to add your company sticker to, or just as a blank canvas for your gelato. -
This simple white paper cup is perfect to add your company sticker to, or just as a blank canvas for your gelato. -
This simple white paper cup, is perfect to add your company sticker to, or just as a blank canvas for your gelato. -
This white chalk marker can be used with our Flavour Marker Kit with Black Clips. Simply write the flavour name on the black flavour tag and then wipe off with a damp cloth and some soap when you need to change the flavour name. -
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This simple white paper cup is perfect to add your company sticker to, or just as a blank canvas for your gelato. The cup is made of compostable paper. -
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This simple white paper cup is perfect to add your company sticker to, or just as a blank canvas for your gelato. The cup is made of compostable paper. -
NewComing soon
This simple white paper cup is perfect to add your company sticker to, or just as a blank canvas for your gelato. The cup is made of compostable paper. -
New
This pistachio cream is designed to be used directly from the package and is the perfect addition piped to doughnuts, croissants, panettones, or crepes. It is made with a high percentage of roasted pistachios and will add a delightfully rich and nutty component to your favourite desserts. -
With a comfort grip, and a sturdy spring, this quick release metal gelato scoop is perfect for ice cream shops. - New
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This heavily roasted hazelnut paste is made with all Italian hazelnuts of the Tonda Gentile Trilobata variety for a strong, robust flavour that lingers on the palate. It has the added bonus of having a small amount of emulsifier added to it, enough to drastically reduce the amount of separation of the natural oils from the hazelnut mass. No more messy and time-consuming stirring needed! -
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This paste is made using only Italian almonds and is roasted to a toasty perfection. -
After having tasted many hazelnut pastes throughout the years, we found one that is our favourite thus far. Made with the highest quality Piedmont hazelnuts, of the Tonda Gentile variety, this semi-roasted paste offers a delightfully light toastiness that lingers on the palate, and accentuates the hazelnut's natural sweetness. This product contains only hazelnuts with no additional aromas or emulsifiers added. -
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This 50g base used for water based, fruit sorbetti contains a mixture of Locust Bean Gum, CMC, and Guar Gum. It has a very neutral flavour which allows the flavour of the fruit to shine through and provides a great smooth texture to the sorbetti. -
This 50g base with a neutral taste contains a mixture of 2 different emulsifiers and 4 different stabilizers. It can be used in both hot and cold process. -
A rich and creamy 100g base combining 3 different stabilizers and 3 different emulsifiers. This base is designed to be used in either hot or cold process. -
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Stera-Sheen is one of the most widely used sanitizers in the frozen dessert industy, and for good reason. Not only is it FDA approved and NSF listed as a no-rinse sanitizer, it also delimes, and removes milkstone from your machine and parts. It is effective to use in areas with hard water, and will keep your machine looking like new given that is it noncorrosive and will not stain or damage metal, plastic, glass, or rubber. -
The Stera-Sheen Food Safe Machine Lube is NSF listed for incidental food contact and as a synthetic lubricant, it holds up better and lasts longer than petroleum-based lubricants. It has a temperature range of safe use from -40°C to 175°C. Specifically engineered for Food Processing Equipment, it is odourless, tasteless, and repels moisture.
