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Leagel – Bases – Specialfrutta Base

$50.81 – $265.10

A 50g base for use in water based, fruit sorbetti that contains a mixture of 4 different stabilizers and 2 different emulsifiers. This product is designed for cold process; for best results, it is suggested that the mixture rests in the refrigerator for 1 hour prior to batching.

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Leagel – Stabilizer – Neutral Fruit 5 Cold

$75.13 – $392.00

A very low dosage mixture of 3 stabilizers and 1 emulsifier allows you to perfectly customize your base. This product is designed for cold process.

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Leagel – Stabilizer – Neutral Milk 5 Hot

$88.93 – $464.00

A very low dosage mixture of 4 stabilizers and 1 emulsifier allows you to perfectly customize your base. This product is designed for hot process.

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Test Product

Rated 5.00 out of 5
$1.00 – $1.10

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