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This sleek spatula fits well in the palm of your hand to make scooping a breeze. -
New
*** AVAILABLE ONLY FOR GREATER TORONTO AREA DELIVERY *** These delightfully crunchy, rice based cones are certified gluten free. -
Fits perfectly into display cases in place of a wide gelato pan to hold ice cream sandwiches or gelato pops. For gelato pops, they would be held with sticks facing up. -
Old style single piece stainless steel ice cream scoop -
Mechanical ice cream scoop with release lever. -
The Insert for Eutectic Plate is used to hold the Eutectic Plate between the Isothermal Container and its lid. Eutectic Plate and Isothermal Container for Gelato Pans sold separately. -
This light-weight, high insulating container is the perfect way to transport your gelato from one location to another. It holds 2 standard wide gelato pans or 3 standard narrow gelato pans. Pair this with the Eutectic Plate and Insert for Eutectic Plate to create a long lasting cold temperature that will perfectly hold your gelato for several hours. (Eutectic Plate and Insert for Eutectic Plate are sold separately) -
Coming soon
This delicious and crunchy wafer is the perfect way to elevate an already delicious cup or cone of gelato. -
New
This light and crispy wafer comes in a mixed pack with 16 cute stamped images on them. They are the perfect way to finish off a cup or cone of gelato. -
New
What a fun addition to our cone lineup for 2025! With a chocolate border and bright, crunchy sprinkles, this sugar cone combines different textures that will be loved by kids and kids at heart. -
New
What a fun addition to our cone lineup for 2025! With a chocolate border and crispy puffed rice, this sugar cone combines different textures that will add an indulgent element to your gelato. -
New
A thick and crunchy sugar cone, this has the added benefit of individually being wrapped with a hygienic sleeeve. -
NewSale!
This delightfully crispy cookie stick is a delicate and enticing addition to any gelato cup. -
NewComing soon
This is a traditional waffle cone, with a crunchy texture, and a mild vanilla flavour. -
New
A thick and crunchy waffle cone, this has the added benefit of individually being wrapped with a hygienic sleeeve. -
This vintage-inspired set of flavour markers will give a warm, inviting look to the display case. The set is fully customizable with the white chalk pen that is included in the kit and can be wiped clean with a damp cloth. -
New
An intensely chocolate-y cacao powder with 10-12% cacao butter content, this powder will dissolve easily even in cold temperatures which makes it ideal for cold-process gelato. This lower-fat cacao powder is also great in all pastry applications. -
Heralding from the province of Syracuse on the Eastern coast of Sicily, these almonds are renowned the world over for their delicate, perfumed flavour due in part to their particular growing properties. The almond trees of Avola flower approximately 2 months earlier than other almond trees around Sicily, and due to this longer season in which they can mature, increases their nutritional properties. This paste is very coarsely ground to give a toothsome crunch to the finished gelato or pastry. -
Coming soon
A bright blue paste with the distinct flavour of bubble gum that is sure to delight both kids and kids at heart. -
A sweet and intense paste with plenty of coconut flakes that will give the finished product a pleasant, toothsome texture. -
Recreate the nostalgic taste of cotton candy with this bright blue paste! It is made with all natural flavours and coloured a great shade of blue with spirulina extract. -
Coming soon
Lying on the Western slope of Mount Etna, Bronte is known the world over for growing the most revered pistachios. The unique terroir of the area imparts an unparalled sweetness and fragrance to the nuts. -
A pure pistachio paste with a hint of salt to accentuate the natural sweetness of the nuts. This paste contains chlorophyll to create a naturally green colour. -
The classic flavour of white chocolate in a thick and creamy paste which will ensure that your gelato has a very cocoa butter forward flavour. -
An incredibly rich cheesecake powder with a slight tang makes this product addictive. -
A concentrated, all-natural powder that will give a delightful tang to gelato or soft serve. -
With a distinct tartness, this cold-process-only powder will boost the yogurt flavour of your gelato, creating a perfect balance between sweet, creamy, and tart. -
A rich, dairy-free dark chocolate coating perfect for gelato pops or mini cones. -
A sweet and tangy coating perfect for gelato pops or mini cones. -
A creamy, milk chocolate coating perfect for gelato pops or mini cones. -
A luscious pistachio coating perfect for gelato pops or mini cones. -
This complete mix contains dehydrated grapefruit juice and pulp to give a light and refreshing bitterness to the sorbetto. The mix can be made with just water or a combination of water and grapefruit juice for an added punch of flavour. -
Originating in India, Alphonso mangoes are one of the most prized and well known cultivars of mango. This paste offers a bold mango flavour with some floral notes. -
A bold paste with beautiful chunks of pineapple, this product will offer a pleasant flavour and great texture to any finished product. -
Tart, sweet, and reminiscent of summer days, this paste will provide a welcome boost to your finished product. -
Coming soon
Designed to use straight from the package, this delicious spread can be piped into doughnuts, croissants, or panettones, and can also be used as a glaze for cakes.
