A distinctly buttery flavour and a touch of salt adds a depth and complexity to this caramel sauce. This product will become much thicker and fudge-like when frozen.
Finally, a vegan version of the Loveria fudge-like toppings! With a nice, lightly bitter dark chocolate, this would be the perfect addition to a mint, white chocolate, or coffee gelato.
With the nostalgic flavour of creamy milk chocolate, this product has a distinct fudgey texture when frozen. This is perfect to pair with white chocolate gelato to create Italian chocolate egg flavoured gelato.
With the sweet nutiness and richness of pistachios, this beautiful, naturally-coloured green sauce is liquid at room temperature, but turns to a thick fudgey consistency when swirled into gelato.
This sleek, stainless-steel mini carapine can be used in conjunction with our Mini Carapine Support Conversion Kit to allow you to convert a standard display case to a "pozzetti" style display case. Each mini carapine has a capacity of 2.2L.
This beautiful, stainless-steel plate fits perfectly into a standard narrow pan's space in a display case. This plate is used to convert a display case from standard gelato pans to a carapine or "pozzetti" display case.
The support will hold two mini carapines of 2.2L each.
This beautiful and sturdy stainless steel pan in a convenient half size will fit the width of any standard narrow-sized space in a display case, but only half the length allowing you to double the amount of flavours offered.
A new generation of moulds that will change the way you work in the kitchen. Practical and fast, these single-use moulds for cakes allow you to speed up production, saving time and money.
A new generation of moulds that will change the way you work in the kitchen. Practical and fast, these single-use moulds for cakes allow you to speed up production, saving time and money.