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Leagel – Variegate – Caramel with Salted Butter

$107.47 – $186.90

This dark and thick caramel is rich with a deep buttery taste and pleasing salinity. It is perfect swirled through a caramel, chocolate, or vanilla gelato, and is also delightful when paired alongside the Leagel - Crumble - Caramel.

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Leagel – Variegate – Blueberry

$63.40 – $330.80

Sweet little blueberries are enveloped in an thick, purple-hued sauce.

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Leagel – Variegate – Apple & Cinnamon

$50.81 – $265.10

The quintessential taste of apple pies, this variegate is chock-full of diced apples with a sweet, warming cinnamon sauce that would be perfect paired with a variety of different flavours.

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Leagel – Topping – Strawberry

$23.38 – $122.00

Perfect for use on ice cream sundaes, drizzled on plated desserts, or variegated through gelato, this delightful sauce is packaged in a convenient squeeze bottle.

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Leagel – Topping – Raspberry

$23.38 – $122.00

Perfect for use on ice cream sundaes, drizzled on plated desserts, or variegated through gelato, this delightful sauce is packaged in a convenient squeeze bottle.

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Leagel – Topping – Mou

$20.62 – $107.60

A deliciously creamy caramel sauce in a convenient squeeze bottle is perfect for topping all sorts of desserts.

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Leagel – Topping – Maple

$25.11 – $131.00

The nostalgic flavour of pancake breakfasts and the sticky sweetness of delicious maple syrup, this convenient squeeze bottle topping will be a welcome addition to gelato or sundaes.

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Leagel – Texture Improver – Lea Fin (Emulsifier)

$120.35 – $209.30

A thick sorbitol paste used as an emulsifier which helps depress freezing point, emulsify fats, and overall create a smooth and palatable gelato or sorbetto. Can be used in pastry applications to retain moisture and softness.

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Leagel – Texture Improver – Delivery Plus

$230.00

An innovative product borne out of the need to keep gelato softer at -18°C, this mixture contains a variety of emulsifiers and sugars that have a high freezing point depression value. This product is also perfect for restaurants or other food service establishments that do not have a display case to keep their gelato at -13°C.

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Leagel – Stabilizer – Neutro Evolution 10

$405.50

Containing a mixture of 2 stabilizers, plus emulsifiers and fibre, this low dosage mixture allows you to perfectly customize your base. This product is designed for hot process.

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