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A round plexiglass cone holder with a sturdy base, this holder stores the cones horizontally. -
Storing cones vertically in 12 neat rows, this modern plexiglass holder is equipped with a door to keep cones fresher for longer. -
Allows for 4 cones to be held in a beautiful frosted and black design. -
This sleek, low profile scale won't take up much space in the kitchen. It will measure up to a maximum of 15kg, using 1g precision. This scale is branded with thegelatoguy.ca (not shown in photo). -
New
These handsome Bamboo Dispensers will hold approximately 100 spoons, and keep the iScoops clean and easy to grab. When placing in dispenser, try pre-folding a dozen or so at a time for quick and easy dispensing. -
New
With the single-use plastics ban coming into effect in late 2023, we have sourced some new eco-friendly compostable paper options for your gelato shop. This plastic-free, recyclable, compostable scoop uses paper from sustainably managed forests. It is moisture resistant, taste-free, and long lasting. Thanks to its smooth finish, it is perfect for use in gelato and is more pleasing than wood alternatives. It is also highly space efficient. To scoop, simply bend to touch the dots, and for serving and eating, hold open (flat). -
This Eutectic Plate is used in conjunction with the Isothermal Container for Gelato Pans to maintain a cold temperature for foods that need to be held at negative temperatures. The Eutectic Plate is stored in your freezer until ready to use, at which point, it is placed in the Insert for Eutectic Pad, which is then placed on the Isothermal Container. It is then topped with the lid from the Isothermal Container. The Eutectic Plate holds temperature very well and may keep foods frozen for several hours. Isothermal Container and Insert for Eutectic Plate are sold separately. -
This set of 12 black flavour markers and 12 black clips will clip into the front of gelato pans easily. Use our White Chalk Marker to write the flavour name on the tag. The tag can be wiped clean with a damp cloth and some soap. -
A great concept that can be easily incorporated into a variety of business models and helps to reduce food waste. Mix fruit, water, and Leagel Fruitube Base (126401FC) and blend with an immersion blender; pour the mixture into the Fruit Tube and freeze. These fresh fruit pops are delicious and refreshing and can be made with any fruit. -
A great concept that can be easily incorporated into a variety of business models and helps to reduce food waste. Mix fruit, water, and Leagel Fruitube Base (126401FC) and blend with an immersion blender; pour the mixture into the Fruit Tube which rest in this holder and freeze. This holder can be used for both freezing and display of Fruit Tubes. -
A great concept that can be easily incorporated into a variety of business models and helps to reduce food waste. Mix fruit, water, and Leagel Fruitube Base (126401FC) and blend with an immersion blender; pour the mixture into the Fruit Tube container. This holder can be used to display the Fruit Tubes directly in a display case. -
Fits perfectly into wide gelato pans to hold gelato pops right in the display case. Gelato pops are held with sticks facing down.
