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Coming soon
Sweetened with maltitol, this peach variegate contains over 35% peach pieces and retains a great toothsome quality. It is perfect used with our KETO base flavoured with Leagel's Avola Almond Pesto. -
Containing no alcohol, this product focuses on the eggy richness of tiramisu cream. Paired with coffee-soaked lady fingers and a dusting of cacao powder, this will make a gelato that is fully reminiscent of the traditional Venetian-style dessert. -
This thick paste made up primarily of grated coconut will provide fantastic texture and flavour to either milk-based or plant-based coconut gelato. The addition of coconut milk powder adds a lovely creamy quality. -
Originating in India, Alphonso mangoes are one of the most prized and well known cultivars of mango. This paste offers a bold mango flavour with some floral notes. -
Tart, sweet, and reminiscent of summer days, this paste will provide a welcome boost to your finished product. -
Tart, sweet, and reminiscent of summer days, this paste will provide a welcome boost to your finished product. -
This coffee paste offers a rich coffee flavour with a smooth and delicate finish and no bitter notes. -
Flavoured with sun-ripened cantaloupes, this paste is perfect to be used not only in sorbetti but in gelati as well.
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With the characteristic warmth of cinnamon, this lightly spiced and buttery-rich paste will add a delicate flavour to your products.
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Coming soon
A chocolate paste made of 70% dark chocolate, this paste will impart a delightful fullness and slight bitterness to your finished product. -
NewComing soon
This delicious and crunchy wafer is the perfect way to elevate an already delicious cup or cone of gelato. -
A bright blue paste with the distinct flavour of bubble gum that is sure to delight both kids and kids at heart.
