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An intensely chocolate-y cacao powder with 10-12% cacao butter content, this powder will dissolve easily even in cold temperatures which makes it ideal for cold-process gelato. This lower-fat cacao powder is also great in all pastry applications. -
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This Polo Plast reusable spoon is a great alternative to a single use plastic. -
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This Polo Plast reusable spoon is a great alternative to a single use plastic. -
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A very sturdy, moulded paper spoon, this spoon will be well received by your customers as an alternative to plastic. -
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This delightfully crispy cookie stick is a delicate and enticing addition to any gelato cup. -
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This is a traditional waffle cone, with a crunchy texture, and a mild vanilla flavour. -
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What a fun addition to our cone lineup for 2025! With a chocolate border and crispy puffed rice, this sugar cone combines different textures that will add an indulgent element to your gelato. -
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What a fun addition to our cone lineup for 2025! With a chocolate border and bright, crunchy sprinkles, this sugar cone combines different textures that will be loved by kids and kids at heart. -
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Containing a mixture of pistachios all from the Mediterranean region, this green-brown paste is 100% pistachios with no added colour or flavours. -
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This simple white paper cup is perfect to add your company sticker to, or just as a blank canvas for your gelato. The cup is made of compostable paper. -
A creamy, full flavoured white chocolate sauce that becomes thick and fudge-like when frozen. - New
