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Bravo is world-renowned for their combi machines for Gelato Production. The Trittico Mechanic line of batch freezers allows you to make hot process gelato by combining a heat-treat system and batch freezer in one machine. The upper tank has adjustable heat settings that can be changed based on the recipe. There is an internal connection pipe that connects the heat-treat system to the batch freezer. The batch freezer contains a stainless steel mixer with interchangeable scrapers. Bravo is known for their short freezing time and producing a very dry, beautifully structured gelato. The Bravo Trittico Mechanic comes in a variety of capacities, starting at 2.5L all the way up to 20L. -
For people who require a cold process machine only, Bravo has designed the Gelmatic M line of batch freezers. In place of the heat-treat system, the Gelmatic batch freezer has a large funnel at the top of the machine to facilitate the pouring of the liquid into the machine. Available in different capacities. -
Bravo is the world-renowned producer of combi machines to gelato production. Expanding on their patented technology, the Executive EVO allows artisans to not only produce exceptionally dry, well-structured gelato and sorbetto, but also allows them to create a wide array of pastry applications. Some of the pastry applications that can be achieved with this machine are custards, fruit jellies, butter creams, meringues, and chocolate tempering. This machine includes the patented Ionic System® Control which detects the right percentage of frozen water in the mixture in order to obtain the proper gelato/sorbetto consistency and volume. Optional add-ons include a mixer attached to the top heat-treat tank, a kit for creating perfect pâte à choux, and a special whisking blade to whip products. -
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The perfect addition to any kitchen, this rigid rubber spatula is great for mixing pastes, extracting gelato, and scraping down the sides of your containers. -
This white chalk marker can be used with our Flavour Marker Kit with Black Clips. Simply write the flavour name on the black flavour tag and then wipe off with a damp cloth and some soap when you need to change the flavour name. -
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This sleek spatula has a shortened handle specifically made for pozzetti-style display cases. -
This sleek spatula fits well in the palm of your hand to make scooping a breeze. -
This sleek spatula fits well in the palm of your hand to make scooping a breeze. -
Coming soon
Perfect for mixing gelato mixes and then pouring into the gelato machine, mess free. -
Coming soon
One can never have too many white bib aprons in the kitchen! - New
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Old style single piece stainless steel ice cream scoop -
A deliciously creamy caramel sauce in a convenient squeeze bottle is perfect for topping all sorts of desserts. -
This thick and sturdy dome lid fits over your wide gelato pan to protect them at night in the display case or storage freezer. -
This stabilizing base with a neutral flavour can be whipped with whole milk, heavy cream, and flavouring in order to create a rich, airy, and stable semifreddo. -
Perfect for use on ice cream sundaes, drizzled on plated desserts, or variegated through gelato, this delightful sauce is packaged in a convenient squeeze bottle. -
Perfect for use on ice cream sundaes, drizzled on plated desserts, or variegated through gelato, this delightful sauce is packaged in a convenient squeeze bottle. -
The nostalgic flavour of pancake breakfasts and the sticky sweetness of delicious maple syrup, this convenient squeeze bottle topping will be a welcome addition to gelato or sundaes. -
A rich brown cacao powder with 22-24% cacao butter content, this product has a pungent aroma and full and strong taste. -
This mirror-polished lid will fit our 2.2L mini carapine, and will provide the perfect finishing touch to your display case. -
This beautiful, stainless-steel plate fits perfectly into a standard narrow pan's space in a display case. This plate is used to convert a display case from standard gelato pans to a carapine or "pozzetti" display case. The support will hold two mini carapines of 2.2L each. -
With a comfort grip, and a sturdy spring, this quick release metal gelato scoop is perfect for ice cream shops. -
This product is made up of soluble fibre and complex polysaccharides and is created to improve smoothness and creaminess in gelato and sorbetto. This can also be used as a fat replacer in low-fat gelati.
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NewComing soon
A soy base sweetened mostly with fructose provides a rich foundation to vegan gelati. Use it in conjunction with hot water or hot plant-based milk to create virtually any flavour. -
A rich, dairy-free dark chocolate coating perfect for gelato pops or mini cones. -
A creamy, milk chocolate coating perfect for gelato pops or mini cones. -
A sweet and tangy coating perfect for gelato pops or mini cones. -
Coming soon
A powdered flavour with a delicate cheesiness pairs extremely well with many fruit variegates.
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This beautiful and sturdy gelato pan will fit any standard narrow space in your display case. -
This beautiful and sturdy wide gelato pan takes up 1.5 standard narrow spaces in the display case. Perfect for decreasing the amount of flavours offered in the off-season, or if you would like to create elaborate decorations on the gelato pans. -
Coming soon
Specifically formulated to easily flavour hot and cold pastry applications, this product contains no citric acid and has a bright and floral lemon flavour. The Aroma Lemon can also be used in gelato mixes. -
NewComing soon
A hot and cold process base with no added flavours or colours, this base was specifically formulated for customers who would prefer to not add many additional ingredients to their gelato outside of milk and sugar.
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This beautiful and sturdy stainless steel pan in a convenient half size will fit the width of any standard narrow-sized space in a display case, but only half the length allowing you to double the amount of flavours offered.
