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*** THERE HAS BEEN A FORMAT CHANGE TO THIS PRODUCT. THE NEW SIZE IS 4.5KG RATHER THAN 5KG. FULL CASE IS 2 BUCKETS X 4.5KG *** This heavily roasted hazelnut paste is made with all Italian hazelnuts of the Tonda Gentile Trilobata variety for a strong, robust flavour that lingers on the palate. It has the added bonus of having a small amount of emulsifier added to it, enough to drastically reduce the amount of separation of the natural oils from the hazelnut mass. No more messy and time-consuming stirring needed! -
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Making Dubai Chocolate creations has not been made much easier! Leagel's Choco Kataifi Pistachio variegate has expertly toasted pieces of kataifi mixed into it so you don't have to go through the hassle of cutting and toasting it yourself. On top of the convenience, this product is plant based so it will work in vegan desserts as well! -
This mix contains dehydrated apple juice which maintains the vast majority of the nutritional properties found in the fresh product. It also is extremely creamy and highly stable when placed in the display case. -
This mix contains both dehydrated lemon juice and a beautiful essential lemon oil which maintains the vast majority of the nutritional properties found in the fresh product and provides an intense and perfumed aroma and taste. It also is extremely creamy and highly stable when placed in the display case. -
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This thick, dark paste has the comforting warmth of cinnamon and the rich mouthfeel of sweetened condensed milk and caramel. It is the perfect accompaniment to a speculoos flavoured gelato. -
This simple white paper cup is perfect to add your company sticker to, or just as a blank canvas for your gelato. The cup is made of compostable paper. -
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Finally, the irresistible fudgey-ness of the Leagel Loveria line is available in a plant-based Pistachio version! This product is perfect for making "cremino" style layered gelati. It is liquid at room temperature, but turns to a thick fudgey consistency when frozen. -
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This mix contains dehydrated orange juice which maintains the vast majority of the nutritional properties found in the fresh product. It also is extremely creamy and highly stable when placed in the display case. -
This thick, rich, and extremely creamy product is a complete mix for creating Vegan gelati. It is primarily rice based with some soy proteins for added structure. The Neutral Rice Natura uses a mixture of 4 different stabilizers and a variety of emulsifiers to create an extremely stable product in the display case that will also hold well in pint containers. The suggested recipe is 1 bag of product + 2000g water + 300g of a fat-based flavour, however, this will also work with a variety of plant-based milks for a different flavour profile and better mouthfeel. An interesting feature also is that this product does not contain any sucrose. This product is sweetened using fructose, which is a monosaccharide with a low absorption rate. It also does not container any hydrogenated vegetable fats.
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This mix contains dehydrated watermelon juice which maintains the vast majority of the nutritional properties found in the fresh product. It also is extremely creamy and highly stable when placed in the display case.
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With grated coconut mixed throughout, this complete mix is an easy way to include a boldly flavoured gelato in your display case. This can also be used in a soft serve machine, but we suggest that any bits are strained out first. -
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This product, used to make a cold process sorbetto, captures the bright, tart, and tangy flavour of passion fruit and remains creamy and stable in the display case. To get an even punchier flavour, 500g of fresh or frozen passion fruit can be added. By slightly changing the recipe, this product can also be used in soft serve machines.
